10/12/19: Come on out for the last market of the year!

Sure, there is Friday snow in the forecast for the valley. Good thing: the carrots will be even sweeter! Come out to the last market of the year to support your farmers. The market tables will still be loaded with wonderful veggies, dahlias, honey, and more. Hope to see you there!

Arctic Organics:

Basil (bulk by the pound – end of season – clearing greenhouse out), beets, Brussels sprouts, cabbage – green and red, carrot, celery, Rainbow chard, collards, kale – Toscano, green and red curly, Red Russian, kohlrabi, leeks, mache, mustard greens, peppers, potatoes – Desirée, German Butterball, Magic Myrna, and Yellow Finn,  Romanesco, rutabaga, tomatoes – red and green, turnips – Snow Apple and Purple Top

Ed & Tina’s Kraut & Pickling: Sauerkraut (10 flavors), pickled beets (3 flavors), pickled garlic. *Get your kraut and pickled goods now, as Ed and Tina are not planning on being at market next year*

Hatcher Pass Dahlias: We still have dahlias! Add some color to your home as the days get shorter!

Mom’s Garden: Spinach, mustard greens, radishes, bok choi, herbs, carrots.

Nunaka Valley Honey: Local honey at end of the year great prices!

Seldovitsch Farm: kale, tomatoes, winter squash, leeks, apples, beets, hot peppers, cabbage, onions, chard, zucchini, celery, kale, turnips, cucumbers, tomatoes.

Shaggy Mane Shroomery: Locally grown mushrooms.

Stockwell Farm: Carrots, Brussels sprouts, tomatoes, winter squash, cauliflower, onions, cabbage, broccoli, kale, leeks, potatoes, beets, lettuce, pumpkins.

Turkey Red Cafe: Breads: Ciabatta, baguettes, focaccia, rosemary, olive, sourdough, three seed, date walnut & rye. Scones: Orange chocolate & tea infused raisin. Croissants: Classic, chocolate, almond, chocolate almond. Cookies. Gluten free brownies, macaroons & amaretti.

Vang Family Farm: Mint, radish, bok choi, mustard greens, cilantro, basil, carrots, beets.

Vanderweele Farm: Lettuce, potatoes, kale, beets, celery, radishes, cabbage.